Yamamasa Koyamaen Matcha no Sato – Premium Uji Matcha Cream Wafer Rolls

Descriptions:

Discover the refined taste of Uji, Kyoto with Yamamasa Koyamaen Matcha no Sato (抹茶の里) — a premium Japanese sweet crafted by one of Japan’s most respected tea specialists.

Made with stone-milled Uji matcha, traditionally used for Japanese tea ceremony, each delicate wafer roll is filled with a rich, fragrant matcha cream and wrapped in a light thin-baked egg wafer. The result is a beautifully balanced treat with a crisp texture, smooth creamy centre, and authentic matcha flavour.

Elegant, lightly sweet, and full of character, Matcha no Sato is perfect for matcha lovers, gifting, tea-time indulgence, or enjoying with green tea, hojicha, or coffee.

Whether you’re exploring premium Japanese snacks or searching for a special gift for a matcha fan, this classic treat brings the authentic taste of Kyoto to your home.

Ingredients: Sugar (made in Japan), shortening, wheat flour, whole egg, skimmed milk powder, corn starch, matcha, cream, dextrin / emulsifier, flavouring, antioxidant (Vitamin E).

Allergen Information

Contains: Wheat, Egg, Milk

Please always check the product packaging for the most up-to-date ingredients and allergen information before consumption.

Nutritional Information ( Per 1 Roll)

• Energy: 31 kcal
• Protein: 0.4g
• Fat: 1.5g
• Carbohydrates: 4.0g
• Salt Equivalent: 0.006g

Storage Instructions:

Store in a cool, dry place away from direct sunlight, high temperatures, and humidity.

For an even more enjoyable taste, the product may be chilled before serving.

MADE IN JAPAN.